Ph.D (Dairy Technology) from NDRI, Karnal,
Post-Doctorate (Dairy and Food) from Dairy
Research Laboratory CSIRO, Australia during
Wrote a book on “Technology of Dairy
Products” and contributed many scientific
and technical articles in Indian and
International technical journals, and also
presented many technical papers in National
and International Symposia. Life member of
Indian Dairy Association & Association of
Food Scientists and Technologists of India.
Member of the Australian Institute of Food
Science and Association, British Society of
Rheology and many Indian Dairy and Food
Journals. Travelled world wide for attending
International Congress and Exhibitions in
dairying and food processing.
Worked jointly with CSIRO Dairy Research
Laboratory and Gilbert chandler Institute of
Dairy Technology in association with
Australian Dairy Industries such as Unigate
Ltd., Peterville Ltd., Cadbury Ltd., on milk
and milk products such as butter, butter
oil, modification of milk fat, Ice cream,
yogurt, flavoured milk, cheese, chocolate
butter spread, butter powder, nutritional
foods, beverages etc.
Experience in India
Worked in Amul Dairy, Anand, on processing
of milk and milk products during 1971-72.
Since 1980, working as Technical Consultant
for dairy and food industries. Provided
technical and Turnkey consultancy to many
companies in the field of dairy and food
Our Turnkey consultancy services includes
from concept to commissioning of the project
such as feasibility studies, project report
preparation, technology transfer and know
how, equipment sourcing and selection of
equipments from India and abroad, process
development, quality control, ISO 9000 and
HACCP, process design, building layout,
machinery layout, training of manpower etc.
Dr. Parekh has taken-up a World Bank
assignment in Kosovo in 2001 on aseptic
processing of juice & milk.
Dr. Parekh was associated with Genesis
Fintec Ltd, Kolkata as Dairy Expert for the
Pre-Investment Feasibility Study of the
North Eastern Region for NEDFI, Guwahati in
the year 2002.
Dr. Parekh has also conducted Feasibility
study for Tanga Fresh Lt, Tanga, Tanzania &
The Royal Dairy Products Ltd, Dar-e-Salam,
Tanzania in 2004 & 2005 respectively.
Recently Dr. Parekh has provided Turnkey
Consultancy Services on dairy for FTK Foods
Pvt. Ltd. (Akbarally Group) at Bhiwandi in
Maharashtra, Top Lait Company in Mauritania
and Integrated Dairy in Nigeria.
Dr.Parekh was also associated with NABARD
(National Agriculture Bank for Rural
Development) to study The Techno Financial
Viability of Dynamix Dairy Industries Ltd,
Baramati in the year 2003, Roadmap for Dairy
Development of Jharkhand State in 2008 and
Preparation of the project report for West
Bengal Co-op. Milk Producers Federation Ltd.
Kolkata in 2009.
Dr. Parekh has prepared detailed Project
Report on Whey based products for Amul Dairy
Anand in 2008.
Dr. Parekh was a member of Export Inspection
Agency (Ministry of Commerce) for assessment
of milk processing plants in Maharashtra for
export of milk and milk products.
Dr. Parekh got Fellowship Award by Indian
Dairy Association in February 2011 and
another Fellowship Award by Dairy Technology
Society of India on 16th November, 2011.
Dr. Parekh was facilitated and honoured for
the Yoeman services rendered to the Dairy
industry in the country by the Indian Dairy
Engineering Association (IDEA) in Tirupati
on 24th September 2012.
Dr. Parekh was awarded Dr. J.R.Patel
Memorial Award for Dairy Professional for
his outstanding contribution to the
development and growth of the Dairy Industry
by Dr. J.R.Patel Memorial Charitable Trust,
Sheth M.C College of Dairy Science, Anand,
Gujarat on 2nd March 2013.
Dr. Parekh is a CEC member of Indian Dairy
Association, New Delhi